Easily access key success metrics including plate costs, Cost of Goods Sold and inventory so you can run a more profitable restaurant! Request a demo- This should go to Orderly team.
Easily build recipes to ensure you are hitting your margins. Recipe costs automatically adjust as your ingredient prices fluctuate. Finally... a real understanding of your plate costs is attainable!
Mitigate time-consuming inventory counts and quickly resolve shrinkage and spoilage issues. Easily track on-hand amounts with up-to-date dollar values for each ingredient. Inventory doesn’t have to suck.
Stay up to date on ingredient price trends before it’s too late.
Easily set your Custom GL codes to match your chart of accounts. As invoices come into the system we will automatically assign the appropriate code and send them directly to your accounting software.