A Practical Guide to Changing Your Accountant
In this white paper, you’ll find out why it’s time to ditch your traditional accountant and embrace the wonders of Back Office technology. Ah, accounting—the glamorous world of numbers, spreadsheets, and endless hours spent staring at receipts. We get it; the mere thought of accounting might make you want to dive headfirst into a bowl […]
Top 3 Must-Have Restaurant Back Office Technologies
Foodservice technology refers to the use of technology in the foodservice industry to streamline processes, enhance customer experiences, and improve overall operations. There are several reasons why leveraging technology in foodservice operations is important including efficiency, improved customer experience, accuracy, cost savings, and most of all valuable data collection for quick and easy decision-making. Foodservice […]
Restaurant AP Automation Drives Profitability
Every moment counts in foodservice and the management of the accounts payable (AP) department plays a pivotal role. The intricacies of handling trade payables, vendor invoices, and payment terms can greatly impact a restaurant’s bottom line. Manual tasks such as invoice processing, purchase order matching, and approval processes can lead to delays and errors, affecting […]
The Ultimate Guide to Restaurant Accounting
The restaurant industry, with its fast-paced nature and constant demand for culinary excellence, has historically been slow to embrace accounting technology due to a combination of factors. 1) the traditional nature of the industry has perpetuated a reliance on manual processes and legacy systems, creating a resistance to change. 2) the unique challenges faced by […]