CommodityOne Weekly Report – June 23, 2026

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Poultry Poultry continues to be one of the more favorable protein categories for restaurant operators. Production remains above last year, helping push prices lower across many chicken products and creating opportunities to improve food cost margins. Outlook: Poultry prices are expected to remain favorable through the summer, making it a cost-effective menu protein. Beef Beef […]

CommodityOne Weekly Report – June 16, 2026

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Poultry Week ending June 6, 2026 — young chicken slaughter slipped 0.5% W/W but YTD production is +2.7% vs 2025, supported by heavier bird weights and broiler egg sets/chick placements ~2% above last year. Breast/tender prices have softened (breast at 20 week lows) while boneless skinless thigh prices carry an unusual premium as dark meat […]

CommodityOne Weekly Report – June 9, 2026

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Poultry Chicken slaughter surged 10% week-over-week and is up approximately 2.6–2.7% year-over-year. Broiler layer efficiency is up roughly 5% year-to-date. While front-half items like wings, tenders, and breasts softened, boneless skinless thighs and leg quarters held firm. Table eggs eased toward ~$0.50/dozen. Turkey markets were mostly lower, showing recovery from avian flu, with April output […]

CommodityOne Weekly Report – June 2, 2026

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Poultry Year-to-date chicken production is approximately 2.9% higher than last year, despite recent holiday-reduced slaughter. Price trends are diverging: boneless skinless breast and wing prices are softening (breasts at 12-week lows, May wings at decade lows), offering cost relief. Conversely, tenders, boneless thighs, and leg quarters are firming, with thighs trading at a rare premium […]

CommodityOne Weekly Report – May 27, 2026

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Poultry Poultry markets continue reflecting strong production growth, with chicken output running above prior-year levels and breeder flock expansion signaling additional supply increases ahead. Chicken breast pricing is now down 45% year-over-year, while turkey breast markets have fallen nearly 20% over the last month as supplies improve. USDA data continues reinforcing expectations for elevated poultry […]

CommodityOne Weekly Report – May 20, 2026

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Poultry Last week, young chicken slaughter saw a slight dip week-over-week but remained 1% above last year, with year-to-date production up 3%. While most chicken markets trended higher, boneless, skinless chicken breasts experienced a dip and are on track to average lower in May than April—a rare occurrence not seen since 2019. This decline is […]

CommodityOne Weekly Report – May 12, 2026

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Poultry Chicken supply remains elevated, with production up 3.3% year-over-year, keeping pricing relatively stable across most cuts, while wings remain historically low. Egg prices have dropped sharply from $8.50/dozen last year to around $0.50 today, even as production rises. Outlook: Chicken is a stable category for cost control right now, but wings could move higher. […]

CommodityOne Weekly Report – May 5, 2026

Poultry Chicken supply remains elevated, with production up 3.3% year-over-year, keeping pricing relatively stable across most cuts, while wings remain historically low. Egg prices have dropped sharply from $8.50/dozen last year to around $0.50 today, even as production rises. Outlook: Chicken is a stable category for cost control right now, but wings could move higher. […]

CommodityOne Weekly Report – April 28, 2026

Poultry Chicken production continues to rise, now running over 3% above last year, which is keeping pricing softer across wings and boneless breasts. Eggs remain historically low but carry upside risk, while strong chick placements and a growing broiler flock point to steady supply ahead. This is one of the few protein categories currently working […]

CommodityOne Weekly Report – April 21, 2026

Poultry Chicken supply remains strong, with production still running above last year despite a slight weekly dip. Pricing was mixed, with breasts and wings easing while thighs and tenders held steady. Turkey breast softened, and eggs continue to sit at buyer-friendly levels. Outlook: Chicken should stay one of your most stable and cost-friendly proteins heading […]